Allergy & Ingredients
Disclaimer:
Although we have made every effort to be as accurate as possible, where we are not manufacturer or packager of the product, the information printed on the packaging of the product may vary from that listed on our website and you should read the product labels carefully, as we have no control over changes made by third party manufacturers.
Where we are the manufacturer or packager, we reserve the right to amend the specification of such goods.
We do not warrant or guarantee that the information provided on our website is accurate and accordingly we shall not be liable for any losses whatsoever as a result of reliance on the information provided on our website.
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Caputo Red 00 Flour(WHEAT flour (calcium carbonate, iron, niacin, thiamin)), Maldon Sea Salt, Caputo Yeast(Bakers yeast (saccharomyces cerevisiae) Emulsifier E491.), Water
Allergens: Gluten
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Milk, Salt, Vegetarian Rennet, Potato starch, Acidity Regulator: citric acid.
Allergens: Milk -
Tomato, Water, Salt
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Contains: Wheat.
May contain traces of soy, gluten. -
Pork (162g of pork per 100g of pepperoni), salt, paprika powder, spices, sugar
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Doughball: Caputo Red 00 Flour, Maldon Sea Salt, Caputo Yeast, Water
Garlic Butter: Unsalted Butter(Milk), Garlic, Parsley, Salt
Fior Di Latte Mozzarella: Milk, Salt, Vegetarian Rennet, Potato starch, Acidity Regulator: citric acid
Allergens: Milk / Gluten
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Honey: 100% Natural Honey
Chilli Crisp:Soybean Oil (40%), Chilli (35%), Onion (8%), Preserved Black Bean (Soybean, Water), Salt, Sichuan Peppercorn, Sugar, Flavour Enhancer (E621)
Allergens: Soya / Nuts / Peanuts